Organic farm Il Secolare | Giovanni Ventra
Producer: Located in the Aspromonte park, between the mountains and the sea, Giovanni produces his excellent extra-virgin olive oil, a blend of 3 olive varieties.
Varieties: The Ottobratica, which gives the oil a light green color, a slight spiciness and a marked taste, the Sinopolese responsible for the smell of fresh olives and balance in taste. The Ciciarello olive, present in small part gives a pleasant bitter tone. An extra-virgin olive oil present in the 2019 flos olei guide that you will hear about.
Do you want to know more? Visit the product page Il Secolare.
Organic farm De Palma
Producer: This extra-virgin olive oil is the product of the most advanced processing and preservation technique, applied to a traditional production of an olive oil of ancient origins. The Coratina monocultivar is one of the richest in polyphenols, the most powerful natural antioxidants we know.
Riconoscimenti: This extra-virgin olive oil has already won numerous awards, is present in the 2019 flos olei guide and from today you can also get a series of beautiful gift packages, combined with two other excellent products from the same farm: the Filippo Cea organic almond and taralli with organic extra-virgin olive oil and Senatore Cappelli durum wheat re-milled semolina, the kit for a healthy and quality snack. What else?
Do you want to know more? Visit the product page De Palma.